Today I am sharing a superfood sweet treat made with some of my favourite ingredients. We will be essentially making vegan salted caramel chocolates where we are completely omitting the cacao powder and substituting it with 'lucuma'. Lucuma often makes a guest appearance in my sweet treats. It imparts a caramel-like flavour, with hints of [...]
Today's chocolate recipe is all about embracing the deliciousness of a sweet treat, whilst enjoying some incredible health benefits at the same time. Maca, hemp seeds and cacao - YES! Three of my all-time foods rolled into one delectable treat. I eat these regularly for the health benefits. Plant-powered goodness at its finest. I find [...]
Move over Mr. Kipling because these Gluten-free Vegan Mince Pies are gonna knock your socks off! The only problem with these is actually that they taste too good haha - so it's easy to eat too many of them (good job they are healthy). Sweet mince pies are traditional pies of British origin, dating back [...]
If you are thinking that these are only for gluten-free, vegans then think again! I just popped a plateful gluten-free jam tarts of these over to my neighbours house and the plateful vanished almost instantly (nobody next door is gluten-free or vegan by the way and they adored them). Let's take a trip down memory [...]
I've shared plenty of homemade vegan chocolate recipes before. However, I've lost count of the number of people who've said to me that the sugar doesn't 'dissolve' properly or that it 'sinks to the bottom' or it can be a bit crystally or crunchy. It's true this can happen. In this post, we are going [...]
The easiest, most delicious vegan cacao no-churn ice cream is happening today. My feet are barely touching the ground to the moment (in the most wonderful of ways). I am feeling such a depth of gratitude for ever deeper levels of trust and surrender, taking leaps of faith and trusting my sacred path on this [...]
Oh yes! If you are lucky enough to have strawberries growing in your garden, then this will really excite you (and if you don't, then pop down to your local shop and buy a punnet). You are in for a real treat today. This is my latest Strawberry Cheesecake recipe. It's gluten-free, vegan (as always) [...]
I am taking a moment from my wonderful busy-ness at the moment to share a plateful of deliciousness with you all. I've been planning menus and ingredients list for my work a retreat chef and also happily planning the myriad of different sessions for my summer school. Exciting times here in the Kind Earth Kitchen with [...]
Today I am going for simplicity. Sometimes you might just want to make a delicious sweet treat without having to dress it up (we are saving fancier decorative stuff for another occasion). Enter.... my simple, gluten-free, vegan chocolate cupcakes. We are talking light - incredibly light - sort of melt-in-the-mouth deliciousness here, naturally sweetened with [...]
Crunch! A delectably delicious crunch! That's what I love about making this type of biscuit. This version has a spicy kick with my homemade Chinese Five Spice blend being the star of the show. You take a bite (and after the thrill of that crunch) you go on a bit of an adventure. You sort [...]
