Coconut Cacao No Churn Ice Cream with only 3 ingredients (vegan)

My feet are barely touching the ground to the moment (in the most wonderful of ways). I am feeling such a depth of gratitude for ever deeper levels of trust and surrender, taking leaps of faith and trusting my sacred path on this journey that we call life. When we touch the divine in ourselves, [...]

Vegan no-bake Strawberry Cheesecake – gluten-free and super healthy

Oh yes! If you are lucky enough to have strawberries growing in your garden, then this will really excite you (and if you don't, then pop down to your local shop and buy a punnet). You are in for a real treat today. This is my latest Strawberry Cheesecake recipe. It's gluten-free, vegan (as always) [...]

Sweet Potato Chocolate Cake GF vegan with Avocado Chocolate Frosting

I am taking a moment from my wonderful busy-ness at the moment to share a plateful of deliciousness with you all. I've been planning menus and ingredients list for my work a retreat chef and also happily planning the myriad of different sessions for my summer school. Exciting times here in the Kind Earth Kitchen with [...]

Simple Gluten-free Vegan Chocolate Cupcakes

Today I am going for simplicity. Sometimes you might just want to make a delicious sweet treat without having to dress it up (we are saving fancier decorative stuff for another occasion). Enter.... my 'simple, gluten-free, vegan chocolate cupcakes'. We are talking light - incredibly light - sort of melt-in-the-mouth deliciousness here, naturally sweetened with [...]

Raw Chocolate Hempseed Brownies – vegan, gluten-free, superfood

"I am so excited and I just can't hide it - I'm about to lose control and I think I like it - yeah-hey!"...  The lyrics going around my head, making me dance and jive around my kitchen as I was making these precious little treasures! It's true. I am easily excited when making superfood [...]

Mango Coconut Milk Ice Cream with only 3 ingredients! Vegan

I am exceedingly fond of my adventures in healthy vegan ice cream making. Making ice cream with coconut and dried fruits is a wonderful art that came to me in a vision many moons ago and it sort of transformed my decadent dessert options rather rapidly. It's not just being able to make delicious dairy-free [...]

“Chocolate Bodhi Bars” for love, compassion and awakening

I love that name 'Bodhi'. I actually put my forehead against a Bodhi tree once in Kauai. It was an intuitive moment. My body started to gently tremble and the world seemed to stand still for a short while. Surrendered to the moment, with my eyes closed I had the most soul-stirring etheric experience and met [...]

Raw Chocolate Mint Pie with Chocolate Brownie Base (gf vegan)

Just imagine a world where everything is made with love. Imagine a world where everything is made with compassionate plant-based ingredients. Imagine a place where everything was not only nourishing for the body but also nourishes the heart and soul. Well, I can't exactly change the world 'out-there', but what I can do it start right [...]