Full weekend of workshops and classes
3 nights of private or shared accommodation
Delicious superfood treats to take home
Printed retreat book with recipes and classes
I am delighted to announce that I will be holding a Conscious Kitchen Retreat near Glastonbury, England in March 2023.
As always, this will be a truly special, and uplifting event. In a peaceful, fun environment, this Conscious Kitchen Retreat is all about inspiring you in the kitchen, using healthy, compassionate, plant-based ingredients.
You’ll take away new ideas and tips for bringing delicious plant-based food into your own daily life.
The venue is located 15 minutes from Glastonbury, near Wedmore. It’s only a 30-minute drive from Bristol airport.
Accommodation is very comfortable and is limited to 5 or 6 guests.
What will we be doing on retreat?
Making food from the heart
Over the course of the retreat, we shall create a delicious medley of nurturing feel-good autumn foods, super healthy vegan roast dinner, curry night medley, sunshine lunch bowls, delectable desserts, homemade chocolates, and other plant-inspired cuisines. We will enjoy abundant meals together and make some food to take home.
Yep – we’ll be making these…
… and sunshine lunch bowls!
- Superfood sweet treat masterclass
Using nuts, seeds, and superfoods along with dried and fresh fruits, we’ll uncover the magical alchemy of raw food sweet treat making. We shall be making raw superfood sweet treat recipes with my secret recipes.
- Incredibly delicious curry night medley workshop
In the curry night workshop, you will learn how to make super healthy curries, dahls, chutney, poppadoms, chappatis, perfectly cooked rice, and more. We will create lots of delicious things and enjoy a curry night feast in the evening. Be warned tho’, you will be spoiled for choice and won’t know where to start haha!
- Feel-good gluten-free vegan roast dinner-making class
You will learn how to make a delicious gluten-free vegan roast dinner. Not only is it exceedingly healthy, but it is also very tasty and loved by people no matter what they are used to eating. Perfect for the months, but popular all year long. Easy when you know how to.
- Sunshine lunch bowls
Often called Budda Bowls, we shall enjoy a special session to learn the art of making whole complete meals in a bowl for lunch. This session includes make-ahead food ideas to keep in your fridge all week long. We’ll be making nutritious cooked items along with slaws, dips, and pates and then getting arty to make our own divinely delicious sunshine bowl for lunch.
- Soup making masterchef
This is a fun session where we will learn the art of soup made with whatever ingredients you have available… and then in a fun ‘soup masterchef’ game, we will put it all to the test.
- Raw chocolate making
In the chocolate-making class, you’ll be learning how to make the most delicious, healthy, vegan chocolate.
We gather from 5pm on Friday 17th March and finish after breakfast on Monday 20th.
On the first evening, you will be served a delicious meal, with time to meet other guests and settle yourself in before starting our workshops the following morning.
Cost with accommodation included
The price includes accommodation, all meals, and a full schedule of plant-inspired food-making classes within a small group.
We have beautiful accommodation for up to 6 guests to stay…
- Room 1
King-sized bed and private en-suite bathroom with shower and bath
£475 (single person)
- Room 2
Huge super king double OR twin beds with private ensuite
Guest 1: £345 (shared occupancy)
Guest 2: £345 (shared occupancy)
- Room 3
Double bed with a shared huge bathroom with bath and shower (which is shared with one other room)
£395 (single occupancy)
- Room 4
Twin room (adult-sized bunk beds) – includes a shared bathroom with a huge bath and shower (shared with one other person). Best budget option.
Guest 1: £275 per person sharing
Guest 2: £275 per person sharing
My name is Anastasia Eden and I’ve spent the last 27 years developing absolutely delicious and nourishing plant-based recipes. In that time I have gained experience preparing food for thousands of people on retreats around the world and have run a whole bunch of retreats along the way.
Please do get in touch if you have any questions… or even if it’s just to express an interest. I’d be delighted to hear from you.