Oh... my!!!! This Vegan Golden Milk Latte is possibly the most delicious thick creamy hug-in-a-mug ever! I've been making this for a while now. It's a special method. Super easy mind you. I mean it could not get easier really. All you need is some sort of a blender, a saucepan, and a few simple [...]
One of the questions I get asked a lot on retreat when serving guests, is 'do you eat like this all the time?' My guests are referring to the vibrant plant-based cuisine I serve. We are talking hearty salads, with warming foods, vegan bakes soups, veggie patties, lushly prepared grains, etc. These foods tend to [...]
Thank you for being here. I always feel honoured when anyone clicks on my site, especially amidst a plethora of options on the web. Let's imagine that you've just popped into my kitchen to say hello. Pull up a chair and let's tuck into to some yummy nosh! This post is my favourite list of [...]
I recently made a fresh batch of sauerkraut and thought it was time to share a few recipe ideas here. In this article I am going to show you how to make homemade sauerkraut in a jar, 3 different ways. We might even get a tiny bit excited about cabbage in the process ;) For [...]
I am secretly a lazy cook at times. This often results in me looking for the fastest way to acheive a wholesome, nutrious and tasty meal. In today's article I am sharing one of my favourite, typical go-to soups. We are talking a fuss free vegan soup, with lentils, vegetables, warming spices and tomato. This [...]
In this article I am going to share 10 of the most delicious, easy plant-based recipes for beginners that will help you and your family stay on a plant-based diet. I've enjoyed - no - thrived - on a totally plant-based diet for over 25 years. To be honest, there weren't a whole lot of [...]
It's not really a stretch to call this gluten-free vegan date slice 'the best' - they are so freakin' delicious, that if they aren't the best then they're up there with the best hahaha - for real! What makes these gluten-free vegan date slices so good? For a three layered sweet treat, they are actually [...]
In this article I will show you how I make an absolutely delicious healthy BAKED alternative to the traditional deep fried onion bhaji. I don't want to confuse you off the bat, but the word bhaji actually means fritter. Fritter (in the foodie sense) means fried batter - so strictly speaking I am not making [...]
I was thinking about feel-good comfort food, had a little root around my kitchen cupboards and then Banana & Walnut Style - Oat Squares happened. Something sweet - but not too sweet - yes. Something filling - but not too filling - yes. Something healthy - but tastes a bit naughty - yes. OK 'Oat [...]
There are lots of ways to make roast potatoes. Traditionally they are partially boiled, drenched in animal fat (we won't be doing that since we are totally plant-based here), and sprinkled with salt. Today I am going to let you in on my Easy Turmeric Roast Potatoes secret and I think you are gonna love [...]
