When I need a ‘Super Cleansing Green Kale & Coriander Drink’!

Juicing can give us a potent hit of helpful nutrients – think ‘8 salads worth of high vibrational goodness in a glass’! There are an infinite number of combinations that you can create, yet, most people usually find a favourite combination that they go back to again and again. I’ve been juicing my favourite ‘super [...]

Turmeric & Sweet Potato Falafel Bakes – vegan, gluten-free

Falafel is a traditional deep fried middle eastern dish. We enjoy a wonderfully healthy version by adding a few extra things like turmeric and sweet potato and bake them in the oven instead. I like to add turmeric, because it complements the other flavours so well and gives a gorgeous yellow glow to the plate. [...]

Easy Turmeric & Mushroom Rice – that goes great with salads or curries

Turmeric has such a catalogue of health benefits, that I make sure I include it in our weekly diet in different  and interesting ways. We've found that this colourful side dish is such an appetizing way to enjoy rice with salad or a heavier main meal. There's a bit of a knack to cooking rice. [...]

Chocolate Paradise Coconut Bars – vegan, raw, absolutely delicious

I remember how tasty shop bought, coconut chocolate bars seemed to be back in the days when I ate that ‘regular’ kind from the store. I’d enjoy them for a moment of indulgence; get a sugar kick; a brief feeling of euphoria; then I’d experience that uncomfortable ‘I know this wasn’t good for me’ sort [...]

Vegan Gluten-free Lentil Lasagne with Cashew Cream Sauce

This gluten free, vegan lasagne is a fantastic alternative to the meaty, dairy laden versions. It's tasty, filling and full of healthy protein and nutritional goodness. In this version I use twirly rice fusilli pasta instead of flat lasagne pasta sheets. You can, of course, buy pasta sheets and use them instead. Gluten free pasta [...]