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How to use Cardamom Pods (short video tips)

By Anastasia|

About the Author: Anastasia

Anastasia Eden is a plant-based chef and recipe developer who has spent more than three decades creating nourishing plant based cuisine for retreats and conscious communities around the world.

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3 Comments

  1. sandy November 13, 2015 at 1:20 pm - Reply

    Trinity, what a delightful manner you have!! A most gentle and refreshing change from other “loud” presenters. I shall check out your you tube as suggested.
    Thank you for your inspiration.

    Kindest regards
    sandy jones

    • Trinity @ Trinity's Conscious Kitchen November 13, 2015 at 1:26 pm - Reply

      Thank you for taking the time to comment Sandy. I really appreciate your kind words.
      x

  2. Mary October 7, 2018 at 4:09 pm - Reply

    Oh wow ~ I’ve never used cardamom pods before and I wouldn’t have known what to do with them anyway Trinity 😉
    Thank you for sharing this 🙂 I’ll now get some!
    I was going to try another of your recipes for dinner this evening, but it had cardamon pods in it, so I clicked on the link to see what to do with them when I get them lol <3

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