About Anastasia

Anastasia Eden is a plant-based chef and recipe developer who has spent more than three decades creating nourishing plant based cuisine for retreats and conscious communities around the world.

Delicious Plum Pudding Pie (gluten-free, vegan, no refined sugar)

Plums! If you get a really super-ripe, juicy one, it can pretty majestic. When I moved into my house here in Avalon about 8 years ago, we had a massive plot full of rubble, grass and invasive non-native weeds. One of the first things I did (one of the first things I always do when moving somewhere new) was plant a good old, reliable, heavy cropping Victoria Plum tree. I don’t know how she does it, but she has been bearing a mighty harvest of plums ever since. As I write, it’s late August and she’s wildly overflowing with ripe plums. I am having such a great time with plum recipes and can’t contain myself any longer. So here goes…

Which juicer do I recommend for health?

Juicing can change your life. I know so many people who’ve experienced aggressive health conditions such as cancer, diabetes, high blood pressure, cardio-vascular disease, chronic fatigue, depression etc. who have turned to juicing (along with a healthy plant-based diet), radically reclaiming their health! And there are loads of people like me, who really value health [...]