Your experience of making ice cream is about to change forever. Welcome to my vegan mango ice cream bars recipe. We're talking about a no-churn, two ingredient, seriously delectable, vegan ice cream. The simplicity, ease and sensual deliciousness of this recipe is revolutionary. I am delighted to share this here with you on my website. [...]
As I write this, I have just made a delicious batch of Raw Chocolate Covered Cardamom Bars. I am somewhere in the gorgeous Wiltshire countryside on retreat, looking after a group of 15 people. My job is to create conscious cuisine all week long, taking care of our guests when they’ve finished their sessions in [...]
Hemp Milk is quite possibly the healthiest plant-based milk out there! So, it definitely it deserves a bit of love here in the Kind Earth Kitchen. This is quite possibly my favourite plant milk ever. I am not into over complicating stuff, so my way of making hemp milk is incredibly easy. In fact, [...]
Easy Blueberry Blender Nice Cream is a perfect, dreamy summer treat. Barefoot - Sunkissed - A deep inhale and I can taste that purpley-blue, fruitful deliciousness before my spoon even begins to melt into the bowl. I've been creating various sorts of delicious vegan ice creams over the last year or two - so much [...]
Flash back moment... to making jam when I was a little girl in my Mam's kitchen. Beautiful! Such a joy to see fruits magically turn into a little jars of sweet deliciousness. But, oh goodness me, it did seem to take forever to make (and involved an unfortunate amount of sugar - yikes!). These days [...]
Creamed coconut is one of my favourite ingredients in the kitchen. I have been cooking with it for decades and use it in all sorts of ways, from creamy curries and nourishing soups to fudge, oat bars, cheesecakes and breakfast bowls. It brings such a luxurious richness to food. It can thicken a sauce, [...]
Today I am looking at how to make the most delicious hemp seed hummus recipe. Hemp seeds play a rather important role in my life, featured almost daily in my cuisine. In fact, if you ever came over to my house for dinner, you'd likely find them appearing somewhere on the plate. If they aren't [...]
Fast food is usually associated with highly processed, mass produced junk that is full of rubbish! Normally something that you can grab and go in a moment, rip off the plastic packaging and munch in a flash, regardless of any helpful nutritional content. On the other hand, I've been making super healthy FAST food ever [...]
The simple art of making raw truffles (with my easy walnut truffles recipe) The simple art of making raw food truffles (aka energy balls) is something that brings me great joy. I can’t think of a more versatile, satisfying, scrumptious and nutritious sweet treat. Of course, the final product does depend on what you put [...]
Mother Earth is brimming with delicious, edible gifts. Last week I went foraging wild garlic from our local woodlands and am delighted to share with you my latest recipe and short video. I took my video camera along with me and have also included a quick demo of the Wild garlic Pesto that I made as soon [...]
