Just dancing in my kitchen here, weaving, twisting, and twirling, and seeing which recipes want to come into being this week. Delighted to say that sweet potato hemp burgers have happened. This was also requested by readers on my facebook page :) so here we go! Left to my own devices, I tend to gravitate [...]
Veggie bakes with crumble toppings are an easy way to make a feel-good dish that really hit the spot. A crumble topping is EASY and means that you don't have the bother of having to roll out pastry - yay. Bakes make an excellent dish if you want to make something tasty that dinner [...]
Today I am sharing a popular recipe from Angelicious - sweet potato falafels. This recipe produces a delightfully creamy falafel with a wonderful blend of spices, flavour and sweetness. They are easy to make and serve well hot, as well as cold (so perhaps you'd like to make a big batch and enjoy them [...]
OK so bolognese is traditionally made with minced meat - I know, I know! We call this mushroom bolognese, so I am keeping that name here. This is our vegan mushroom bolognese made with sweet potatoes and passata (or tomato sauce). Be warned though, it is incredibly delicious! But we don't eat meat here, so [...]
I've gone bonkers for potatoes lately, enjoying them most days in one way shape or form. Have rather bizarrely gone almost completely off grains at the moment. A temporary potato obsession perhaps ha ha. Enter lentil cottage pie and I've found the ultimate feel-good potato topped dinner. I am chuffed to know that potatoes contain [...]
This quick and easy ratatouille is one of my favourite simple meals when I want something warming, wholesome and packed with vegetables without spending too long in the kitchen. It is naturally vegan and gluten free, and it works just as well as a light main dish as it does as a colourful side. Traditional [...]
What is it about 'sloppy' food that always makes it taste the best!?! Today I am sharing a super feel-good, Spicy Black Beans one-pot comfort food recipe. This recipe excites me. It's one of those delightful, medleys of deliciousness. Where the flavours dance and entwine to become so much more than all the individual parts. [...]
I've often thought that if I owned a food van serving street food, then beetroot falafels would be top of my menu. They're traditionally deep-fried (I grill or bake mine, as you'll see in a minute when we get to the recipe) and served in pita bread (making them an excellent grab n' go food). [...]
As much as I adore spending lots of time in the kitchen and making an abundance of different dishes for guests when it comes down to the day-to-day practicalities of my life, I tend to be a bit partial to making dinner fast - usually within 15 minutes! This is where my Vegan Butternut Pasta [...]
This is perhaps one of the most popular soup recipes that I make. I would go as far to say it is probably the best mint and pea soup you will ever taste! When I say popular, I mean, judging by the response I get when I serve this to group. Oh my goodness, [...]
