Baked Onion Bhaji Slices – gluten-free vegan recipe
These baked onion bhaji slices are my delicious, wholesome alternative to traditional deep-fried onion bhajis. Made with red onions, chickpea flour, fresh ginger and garam masala, they are naturally vegan and gluten-free. They bake into a firm, savoury slice that holds together beautifully and tastes gorgeous served either hot or cold. An onion bhaji is [...]









